Share this Job

Be our star, join us and create your own successful story…


We are currently looking for Chef de Partie to join our team at Meliá White House Hotel.


About Meliá White House Hotel

Meliá White House is a modern and elegantly newly refurbished hotel exceptionally located next to Regent’s Park, within a short walk from the world-renowned shopping streets of Oxford Circus & Regents Street. Warren Street, Great Portland Street and Regent’s Park underground stations are all within a 5-minute walk.


Our Benefits Package Includes:

  • Salary: £27,500 + service charge 
  • Contributory pension scheme
  • Refer a friend bonus: £500 (subject to successfully completed 6 months’ employment)
  • Discounted dental and health cover with HSF
  • Travel & Food discounts: excellent employee special rates in Meliá Hotels worldwide for our team members, their friends & families while travelling and staying in our hotels including F&B discount (subject to individual outlets)
  • Complimentary hot meals, salad bar and beverages provided daily.
  • Personal Development: programmes designed to support your career right from the start, with unlimited access to online learning platform
  • Career growth: fantastic opportunity to progress and access to a network of over 350 hotels across the world (subject to local right to work rules)
  • High street discounts: with Perks at Work
  • Paid time off to volunteer with one of our partner charities


About the role, what will I be doing?

Chef De Partie will assist with the daily operations of our Food and Beverage Service whilst ensuring the highest standard in food preparation is maintained. You will also:

  • Oversee a section of the Kitchen and ensure that it runs according to performance standards established by the Sous Chef.
  • Organize and set up the assigned section as efficiently as possible to increase speed and maximize productivity
  • Ensure that all items from that section are prepared consistently and according to standard product specifications
  • Assist the Sous Chef in ensuring that all culinary standards in that section comply with company and Hotel Policies and Procedures and Minimum standards
  • Monitor food and operating costs and control these by reducing waste.
  • Assist in maximizing employee morale and productivity.
  • Work in any section of the kitchen when necessary or as requested by the Sous Chef.


About Meliá Hotels

Meliá Hotels International is a Spanish hotel chain with over 390 hotels & resorts in 40 countries. The company is one of Spain's largest domestic operators of holiday resorts and the 17th biggest hotel chain worldwide.

In London Meliá operates 3 hotels: ME London, Meliá White House and Meliá London Kensington.


If that sounds like something you will enjoy doing than apply now.

Become part of Meliá Hotels today and grow your talent with us!


The successful candidate must already have eligibility to work in the UK.