Executive Chef - Melia Pattaya

“The world is yours with Meliá” 

Discover a path without limits at Meliá, where growth and development opportunities are endless. Embark on a journey that will take you to work in several countries and become part of our extended global family.

Discover some of the benefits we offer:

• My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.

• My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

We are looking for Executive Chef - Melia Pattaya (Thailand)

Mission:

To lead and inspire the culinary team in delivering exceptional dining experiences through creativity, consistency, and high culinary standards. The Executive Chef ensures the kitchen operates efficiently, maintains quality and cost control, and upholds the brand’s reputation for excellence in cuisine and service.

Main responsibilities:

•    Leadership & Management
o    Direct, supervise, and develop the culinary team, fostering a positive and productive work environment.
o    Plan and coordinate all kitchen operations, including food preparation, cooking, and presentation.
o    Ensure all staff adhere to food safety, hygiene, and sanitation standards.
•    Menu Development & Quality Control
o    Design and update menus in alignment with brand identity, customer preferences, and seasonal availability.
o    Oversee food quality, taste, and presentation to meet or exceed guest expectations.
o    Introduce innovative dishes and techniques to enhance the dining experience.
•    Cost Control & Procurement
o    Manage kitchen budgets, control food costs, and minimize waste.
o    Collaborate with suppliers to source the highest-quality ingredients at competitive prices.
o    Monitor inventory and maintain optimal stock levels.
•    Collaboration & Guest Satisfaction
o    Work closely with restaurant management, front-of-house staff, and other departments to ensure seamless service.
o    Handle guest feedback related to food and dining experiences with professionalism and care.
•    Health, Safety & Compliance
o    Ensure compliance with all local health and safety regulations.
o    Maintain cleanliness and organization throughout all kitchen areas.

Main requirements:

•    Education & Experience
o    Degree or diploma in Culinary Arts, Hospitality Management, or related field.
o    Minimum 5–7 years of progressive kitchen experience, including 3+ years in a leadership role (Sous Chef or Executive Chef).
•    Skills & Competencies
o    Exceptional culinary skills and creativity in menu development.
o    Strong leadership, communication, and team-building abilities.
o    Proven track record of cost control, inventory management, and operational efficiency.
o    Deep understanding of international cuisines, food trends, and dietary requirements.
o    Excellent organizational and time management skills under pressure.
•    Personal Attributes
o    Passion for food and hospitality excellence.
o    High standards of integrity, professionalism, and attention to detail.
o    Ability to inspire and motivate a diverse team.

At Meliá we are all VIP

At Meliá Hotels International, we are committed to equal opportunities between women and men in the workplace, with the commitment of management and the principles contained in Human Resources policies. We also prioritize disseminating throughout the entire staff a corporate culture committed to effective equality, and raising awareness about the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any kind of dicrimination, especially related to reasons of disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees are essential for our success as a global company.

Additionally, we support the sustainable growth of our industry through a socially responsible team. In this sense, our motto is "Towards a sustainable future, from a responsible present". Thanks to al our collaborators, we make it possible.

To protect yourself and avoid fraud in selection processes, we invite you to consult our recommendations on the "Protect Your Application" page.

If you want to be “Very Inspiring People“, follow us on: 

INSTAGRAM – TIKTOK – LINKEDIN – INDEED – GLASSDOOR