Pastry Chef - Sol Tropikal Durres

“The world is yours with Meliá” 

Discover a boundless path at Meliá, where opportunities for growth and development are endless. Immerse yourself in a journey that will take you to work in various countries and to be part of our extensive global family 🚀

Discover some of the benefits we offer:

• My MeliáRewards: Participate in our exclusive loyalty program, enjoying unique benefits and advantages.

• My MeliáBenefits: Take advantage of flexible compensation and exclusive discounts on a wide variety of products and services, promoting an active and healthy lifestyle.

Be proud to belong to Meliá as we are proud of you 😉 

Sol Tropikal is seeking a talented and experienced Pastry Chef to join our culinary team. 

MISSION:

Produce with quality and creativity the bakery products, pastries and desserts served in the hotel's various outlets, through close supervision of the process of receiving and preserving products, preparing and producing them. Developing and innovating seasonal trends or needs.

Key Responsibilities:

Ø Supervise that the staff carry out the preparations according to the procedures and the presentation established in the quality standards, recipes and pictures, supervising the control of portions, the correct use of products and work equipment.

Ø Ensure the necessary production of bakery, pastries and desserts included in the different outlets menus, in order to satisfy the operation, intervenes globally and personally in the production areas during peak times.

Ø Ensure that all services to the outlets are carried out in a timely manner and that the requested specifications regarding side dishes, cooking terms, etc are met.

Ø Prepare warehouse orders, according to the expected in-house guests, duly authorised by their immediate boss.

Ø Establish standard recipes for pastries, desserts, breads (sweet/salty) pastas and special preparations. Take pictures of preparations and place them in a visible place for staff guidance. Continuously create new specialties and decorations according to the season.

Ø Ensure that cleanliness and hygiene safety standards are met in all aspects of operation and that the highest standards of hygiene, cleanliness and order are maintained in cold rooms, refrigerators, etc., as well as in all areas under their responsibility.

Requirements:

• Proven experience in a similar role in a hotel or fine dining restaurant.
• Culinary degree or equivalent professional training is preferred.
• Strong knowledge of food preparation, kitchen operations, and food safety standards.
• Excellent leadership and team management skills.
• Ability to work in a fast-paced environment and handle high-pressure situations.
• Creativity and passion for food and hospitality.
• Flexibility to work evenings, weekends, and holidays as required.

At Meliá we are all VIP 🌟

Great professionals who make everyday life easier and exceptional. From the junior to the most senior, all of them have unique and important qualities that make working at Meliá an opportunity for constant growth and a passport to create your future wherever you want.  

Our warmth, proximity and passion for what we do make working at Meliá an unforgettable experience, full of emotional moments and always with the feeling that you belong to a big family where we have people like you, VIP People. 

At Meliá Hotels International, we are committed to equal opportunities between women and men in the workplace, with the commitment of management and the principles contained in Human Resources policies. We also prioritize disseminating throughout the entire staff a corporate culture committed to effective equality, and raising awareness about the need to act jointly and globally.

We promote our commitment to equality and diversity, avoiding any kind of dicrimination, especially related to reasons of disability, race, religion, gender, or age. We believe that diversity and inclusion among our employees are essential for our success as a global company.

Additionally, we support the sustainable growth of our industry through a socially responsible team. In this sense, our motto is "Towards a sustainable future, from a responsible present". Thanks to al our collaborators, we make it possible.

To protect yourself and avoid fraud in selection processes, we invite you to consult our recommendations on the "Protect Your Application" page.

If you want to be “Very Inspiring People“, follow us on: 

INSTAGRAM – TIKTOK – LINKEDIN – INDEED – GLASSDOOR